Baluchi

Set in what used to be the cavernous main hall of St Olave’s grammar school, now a south east London outpost of the LaLit chain of luxury Indian hotels.

A unique “naan’ery” offers breads baked n cast iron oven, offered as a complete meal with dips and even it’s own wine pairing of their own (at £35 for four breads).

The impressive dining room is hung with tapestries, silks, and Hyperbadi chandeliers.

Ambitious menu of pan-India fine dining. with al fresco tables and high chai afternoon menus.