Shree Krishna Vada Pav (SKVP), the 25-strong Indian quick service vegetarian restaurant chain, has opened its first retail park site at Elder Gate in Milton Keynes.
Co-founder Subodh Joshi said: “This is a city that embraces growth, innovation and diversity, making it a natural fit for our brand. Every restaurant we open allows us to introduce more people to the incredible flavours and traditions of Indian vegetarian street food.”
SKVP, which was founded in 2010 by Joshi and Sujay Sohani, has secured investment from Haldiram’s, India’s largest snack brand, to fund its expansion.
Author: George Shaw
Former BBC journalist and founder and CEO of an award-winning London advertising and PR company for 20 years, providing restaurant consultancy services. Spent a decade as the director of communications of the Asian Catering Federation in the UK and lead judge for its various restaurant and chef awards programmes. Now returned to journalism, specialising in food and travel and currently the Editor-in-Chief for Taste London, Taste Asia, the Good Curry Guide and CEO of International Culinary Guides.