Indian street food restaurants, Tikka Nation founded by Sumit Jain and Vikas Narula in 2020, will open its first site in Scotland, in Livingston, next week. A second is to open in Glasgow soon after.
Paolo Peretti, Tikka Nation’s franchise consultant, said: “Similar to all of its other ventures, the Indian street food business will offer a delicious array of tikkas, street food favourites and authentic flavours – all in one bite. Tikka Nation also offers a wide range of vegan and vegetarian options. Menu highlights include tikka loaded fries, seekh kebab rolls, masala fries and bhel puri. Tailored to a quick service restaurant format, Tikka Nation will offer great flexibility and convenience to each and every one of its consumers.”
Livingston will be an 11th location for Tikka Nation, with most of its sites in and around London – plus regional branches in Birmingham, Leeds, Egham, St Albans and Watford.
Author: George Shaw
Former BBC journalist and founder and CEO of an award-winning London advertising and PR company for 20 years, providing restaurant consultancy services. Spent a decade as the director of communications of the Asian Catering Federation in the UK and lead judge for its various restaurant and chef awards programmes. Now returned to journalism, specialising in food and travel and currently the Editor-in-Chief for Taste London, Taste Asia, the Good Curry Guide and CEO of International Culinary Guides.