Good Curry Guide https://validator.w3.org/feed/docs/rss2.html Avi Shashidhara to open Talli Queen Waqar Younis and Wasim Akram at charity dinners Restaurant India in Manchester Rohit Ghai to open Yatra in Saudi Gymkhana to open in Dubai Colonel Saab Home Gunpowder’s Club India ‘visits’ Karnataka Todiwalas to host an evening of “pure gastronomic indulgence” Darjeeling Express move 100,000 restaurant bookings reveal how diners choose where to eat Tamil Prince East London pop-up Soban Singh Pokhriyal Cinnamon Collection Gift Card Bulbul opening Ram Sapkota Vintage Brewery reveals BARHI date and honey beers Restaurant Review – Café Chourangi’s Calcutta Street Food Fest Rahul Chauhan: Base Camp Indian Kitchen, Cardiff Businessman jailed for selling fake halal meat to restaurants Sri Lankan ISSO opens in London Curry industry calls for Government support Stephen Gomes Soul Tresind Veeraswamy legal wrangle continues Lasani II Chaiiwala introduces the Wala Box Premium dessert supplier rolls out trade delivery Kent chef pioneers unique farm project Chet Sharma promoted to head of Gymkhana global Calcutta street food festival at Chourangi Tresind Veeraswamy Veeraswamy to fight eviction Base Camp Kitchen Club India UK Curry Championships 2026 Chourangi Lucknow Junction Dev Biswal scoops Regional Indian Cuisine Champion Chef Award for Odisha cooking Indian Restaurant Congress & Awards winners Keep Chaating Brutes Of Mayfair opening Eastern Eye Indian Restaurant Awards reveal categories Haldiram’s to debut in UK National Curry Chef of the Year Winners GD Details Awards triple for Colombo Kitchen’s Sylvia Perera Burnham ‘Amazon Tax’ to save the high street